Climate change challenges hover over Caribbean food security – CARPHA

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Against the backdrop of increasing debate in the region over considerations that include a continually rising food import bill and increased health-related challenges arising out of what is believed to be unhealthy dietary choices, the Caribbean Public Health Agency (CARPHA) has used World Food Day, October 16, to seek to focus the attention of the region on the importance of infusing food-related issues more pointedly into regional public policy contemplations.

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